Tag: Mediterranean cuisine
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La Petite has its Table in Verdun!
ABC Verdun, is now open adding a breath of freshness to Beirut. I was mesmerized by the beauty of the location, who could have imagined that the tiny street of Verdun could host its own garden; you can be literally tempted to grab your picnic basket and laze in! Ok maybe I am exaggerating here!…
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The food dealer: and it feels like … home
My quest never stops to explore my city with all my senses; and how thrilled I am when in one spot I spoil the five-six of them! Those secret gems, that are bursting in Mar Mkhayel, excite me as if I am on a treasure hunt! Luckily I am rarely deceived. After several attempts to…
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Lily’s: the sweet scent of spring.
On a springy day, where the taste buds are blossoming like flowers, eager to new experiences, I went to catch up with my friend over lunch on the terrace. I called earlier to reserve, and a sweet host booked me a table. Upon arriving, a professional staff with genuine smiles welcoming us and guiding us…
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Batchig: The delightful “Itch”
Batchig, the modernized version of Mayrig, has the same spirit of the twisted Armenian cuisine while respecting the original recipe. A practical easy to reach location, in a house nestled on a back street of Dbayeh. Cross the door and get transported with the subtle decoration. A small shop selling the “made by Mayrig” products.…
