Today we celebrate one of our national pride, Man2oushe!

This dough, thin or thick, in the oven or on saj, topped with zaatar, kishk, cheese, turkey, meat or anything you desire, is the a lebanese breakfast staple, the best comfort food you can have.

Enjoy it today and thank you Anthony Rahayel for making of every item in our Lebanese Cuisine a star!

Let us celebrate it with the magical hands that are essential to make it the most enjoyable.

God bless them!

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Happy #WorldMankoushehDay!

La Petite

XoXo

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