Tallet Abou Zeid: innovative tradition

How could I not knew this place before, I regret missing all the tasty meals that I could have enjoyed long time before! But I am planning to make it up! You are only one trip away of savoring innovative traditional Lebanese cuisine; located in Dhour Shweir, overlooking the vast Bekaa valley, tallet Abou Zeid […]Read more

Meats and bread: through the good, the better and the best!

Patiently working behind the scenes in the very well-known Ferdinand pub in Hamra, where people rave about the mood and the foooood, Ferdinand burger anyone?!, Chef Riad has been sewing a dream that he materialized recently inside a renovated space in Gemmayze and so Meats and Bread was born. Passing by the area, I was observing for […]Read more

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Zad Zaman: from the village to your plate

A lovely invitation from Intuitions agency to gather over a tasty meal with other bloggers and enjoy a sweet evening laughing and chatting and savoring real Lebanese cuisine. Zad Zaman is a new Lebanese restaurant in Dbayeh. easily reached and what hides behind the ground floor doors will surely not deceive you. Elie, the passionate […]Read more

Tailor’s bar: a custom made eve

Located in Badaro, facing East Village , Tailor’s bar will catch you eye with its decoration and will gain your heart with the sweet service and delicious food. Pick your seat, on their upper floor, on the bar or outside on the trottoir. We opted for the upper terrace area, very well ventilated which was more than […]Read more

La Petite has its Table in Verdun!

 ABC Verdun, is now open adding a breath of freshness to Beirut. I was mesmerized by the beauty of the location, who could have imagined that the tiny street of Verdun could host its own garden; you can be literally tempted to grab your picnic basket and laze in! Ok maybe I am exaggerating here! […]Read more